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HOME > CENTRAL TAIWAN > DINING

 
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COMPASS MAGAZINE > June 2008

Pash Diner

A.

Pash Diner

B.

Pash Diner

(04) 2375-9113
212-3, LinSen Rd
Hours: /Tue-Sat 11 am-9 pm (Kitchen Hours 11:30 am-2:30 pm,
5:30-8:30 pm); Sun 11 am-4 pm (Kitchen Hours 11:30 am-4 pm)
closed Mondays
Credit cards not accepted. No service charge.

"Leave work out of Pash, but live life in it!" says the owner of Pash Diner, who aims to make people comfortable in this restaurant. Inside, relaxing music and comfortable sofas round out the chill ambiance. On the menu, you'll find affordable meals and beverages that are always served hot in a timely manner. --By Frida, translated by Ann Lee

A. The Barbecue Burger (NT$180, with fries), is served with a natural, wholegrain hamburger bun, and a few slices of fresh lettuce, tomato and cheddar. It also comes with three delectable sauces-French Mustard, Homemade Mayonnaise, and Barbecue. Pay an extra NT$69 to enjoy a soup or salad on the side. NT$90 gets you all of that plus a non-alcoholic drink from the menu.

B. A truly refreshing, perfect summer drink, the Mojito (NT$150) is made with fresh lemon juice and mint leaves. The assorted coffees on the menu are also very popular here.

Compass Magazine is required by law to remind you not to drink and drive.

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