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HOME > CENTRAL TAIWAN > DINING

 
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COMPASS MAGAZINE > May 2011

Plant Plan (Coffee & Light Meal)

A.

Plant Plan (Coffee & Light Meal)

B.

Plant Plan (Coffee & Light Meal)

28, BaoQing St, Xitun District
(04) 2700-3308
Hours: 9:30 am-10 pm, Sat/Sun 8 am-10 pm
No service charge.
Credit cards not accepted.

It's easy for vegetable lovers to enjoy delicious Western cuisine. Entrees (pasta, rice or bread based), tea, coffee and desserts are priced between NT$60 and NT$140. The bread-based items offer five bread choices--including toast, French bread, focaccia, buns and tortillas--to go with five entree options. For an additional NT$59, you can upgrade your entree to a set meal, which comes with black tea, Americano coffee or soup with fries or a salad. --By May Chen, translated by Angel Pu

A. Simple-but-fashionable decorations create a clean, bright-looking space here.

B. The Pan-Fried Filet with Bolognese Focaccia (NT$90) fills crispy focaccia bread with fresh lettuce, cucumbers, tomatoes and pickles. The meticulously-prepared vegetarian filet, bolognese sauce and salad dressing will make this a dish easily loved by even non-vegetarians.

Plant Plan (Coffee & Light Meal) C. The delicate Tanzania Coffee (NT$120) is made with special care given to temperature and brewing. Sip a little and a refined, refreshing flavor with an undertone of fruit will spread inside your mouth--an impressive experience for all coffee lovers. The friendly, professional staff here are also very helpful in introducing their coffees to customers.

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