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HOME > CENTRAL TAIWAN > DINING

 
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COMPASS MAGAZINE > November 2012

Hutong Yakiniku

A.

Hutong Yakiniku

B.

Hutong Yakiniku

(04) 2328-5757
366, DongXing Rd, Sec 3, Xitun Dist.
Hours: 6-11 pm
English menu
Credit cards accepted.
10% service charge.

This Japanese-style yakiniku restaurant has a warm and welcoming atmosphere that includes nice touches like private lockers for diners so that their coats, bags and other belongings will stay smoke-free. Well-trained staff members at each table also help boost enjoyment of Hutong's delicious grilled selections, made with high-quality ingredients like Prime boneless beef short ribs, Australian M9-grade wagyu, and fresh, savory seafood from Hokkaido. Okinawan Orion-brand draft beer is also available. --By Richard Lu, translated by Angel Pu, photography by Vikram Rohella

A. Hutong offers juicy Australian wagyu beef, Prime steaks and fresh assorted seasonal vegetables.

B. Live shrimp from Penghu are only grilled with lemon juice and sea salt to enhance natural, fresh flavors.

Hutong YakinikuC. Individual diners can still enjoy yakiniku by themselves at the restaurant's bar seating area.

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