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HOME > TAICHUNG CITY > NIGHTLIFE

COMPASS MAGAZINE > May 2012
 

Pro 12 Artisanal Beer
A.

Pro 12 Artisanal Beer
B.

Pro 12 Artisanal Beer

(04) 2326-7906
123, ZhongCheng St, West District
Hours: 5 pm-1 am
English menu
Credit cards not accepted. Dress code. Cover charge weekdays.
No service charge.

Pro 12 serves up fresh craft-brewed beer from its Hsinchu factory, plus a full matching Asian-heavy menu of entrees with favorites like Thai Shrimp Cakes (NT$230) and Singapore Fried Carrot Cake (NT$160). A second, larger branch will also open in May on LiMing Road near GongYi Road. --By Douglas Habecker, translated by Angel Pu

A. Located in the Canal District on the corner of HuaMei and ZhongCheng streets, Pro 12 provides a comfortable evening hang-out for warm evenings.

B. Patrons can order beer in giant glass-shaped 3,000cc containers (NT$720) or 500cc mugs (NT$120).

Pro 12 Artisanal BeerC. A full BBQ selection of beef, pork, fish, chicken, lamb chop and veggie options goes great with beer, like this Grilled Beef Skewer (NT$100 per stick) with big succulent chunks of savory beef with tangy tomatoes, pickles and yellow peppers. The cloudy, amber mild-flavored beer (5.6% alcohol) pleases a broad range of drinkers and will eventually be joined by other varieties.

Compass Magazine is required by law to remind you not to drink and drive.

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