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FUN MAGAZINE, December 2004.
Lane 10, ChengDu Road(near the Red Theater)
*Hours¡GMon: 12-5:30 pm, 7-9 pm; Tues
*Thur, Fri: 12-4 pm, 7-9 pm; Sat, Sun: 1 pm-9
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VISITOR RATINGS & REVIEWS
done the right way is what Tony Neilly has to offer
in a little shop in the new market surrounding the Red
Theater. Tony should know, as he is the son of an ice
cream maker and himself a licensed churner from the
Penn State Ice Cream School (USA). All of the gelato
is made fresh on site and is of the finest quality,
with his unique techniques and imported Italian machines.
There are some 32 flavors listed on his menu but the
options are limited only by creativity. A single, large
American-sized scoop is NT$80. Five scoops, complete
with complimentary sprinkles and whipped cream or other
toppings, are NT$199; a 14-scoop party plate is NT$500.
The shop will soon add quality American hot dogs, burgers
and fries to the menu. Tony also offers ice cream making
classes for 12 people for NT$300 per person. --By Joe
Duffer, translated by Cara Steenstra