POLO ITALIAN RESTAURANT
201, DunHua S Rd, Sec 2, 38F
Hours:lunch 11:30 am-
2:30 pm, dinner 6-10:30 pm
Credit cards accepted.
10% servce charge.
Marco Polo has now re-opened at
the Far Eastern. Three main colors--red, white
and black--accentuate the interior, and wood,
leather and marble floors lend a more exclusive,
higher-end ambiance. Being on the 38th floor allows
for quite the view, no matter in which corner
you're seated. Marco Polo is relaxed and cozy
during the day, and modern and romantic at night.
The chef is focusing on three themes--better products
(ingredients), better portions and better prices--to
create a brand-new menu that emphasizes originality
combined with a simple cooking style. Ten more
grilled dishes have been added and there's a semi-buffet
lunch (NT$780) offering about 20 Italian cold
platters and desserts. The dinner buffet (starting
at NT$260) provides about 50 dishes to choose
from. They also have three set meals that alternate
on a regular basis, ensuring that there's always
more variety. --By Josie Wu, translated by Ann
A. King Crab Risotto Enriched
with Crab Bisque and Roe, Asparagus and Basil
(NT$790) with steamed king crab from Hokkaido,
B. Marco Polo serves an exceptional new selection
of desserts (NT$280). You can order them after
your meal or any other time for your own pleasure!