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HOME >SOUTHERN TAIWAN >TAINAN&CHIAYI>TEA&COFFEE>

FYI SOUTH Magazine, August 2004.

Xinyu Xuan ShouHsue Shop

(06) 221-4735
104, FuJung St., Tainan City
Hours: Mon-Fri: 12 midday-9 pm; Sat & Sun : 10 am-10 pm

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        Xinyu Xuan was established during the Japanese colonial era, and the shop's special method of making pastries has been passed down for four generations. Even today it still uses all-natural ingredients, and the pastries are made by hand according to tradition. This gives customers the unique experience of enjoying traditional pastries that taste just as they did more than 100 years ago. Recently the owner changed the name to "Xinyu Xuan" to mark a new start for the store, and began wrapping the same traditional pastries in more modern and appealing packaging. Xinyu Xuan's offerings include the same traditional tastes, some even with two flavors of Okinawan black sugar. The most popular items however are the hand-made pastries made of natural and healthy sesame flour, pumpkin seed, or even almond, along with an assortment of other hand-made pastries. Xinyu Xuan relies exclusively on the natural taste of wheat and sugar, and uses a special process which leaves the pastries crisp and flaky. --By Magen Lin, translated by John Johnson

 

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