YOUR RATING & REVIEW | VIEW VISITOR RATINGS & REVIEWS
314, JhongHua 4th Rd., Kaohsiung City
Hours: 5:30-9:30 pm
Steven Crook, Rebekah Godfrey & Annie Liu Translated by
Annie Liu & Jean Huang
spicy and exotic are three words that describe Gold Seoul
well. The boss, who comes from Korea, opened this big but
cozy restaurant 15 years ago. With all of the seasonings imported
from Korea, the food at Gold Seoul is as authentic as you
can get. Liberal amounts of garlic, scallions, red pepper,
and soy sauce put this food in a league of its own. The restaurant
is clean, spacious, and well lit. Start your meal with a big
bowl of hot Kimchee Tofu Soup (NT$120), a traditional healthy
soup. Next, try the delightful Fried Korean Pancake (NT$80)
dipped in a unique brown sauce, the most popular dish on the
menu. A trip to Gold Seoul wouldn't be complete without some
beef, and each table has a small grill for barbecuing the
marinated meat of your choice (NT$200). The staff is more
than willing to do the grilling for you if you need some help.
Other popular dishes are the small marinated vegetable side
dishes (like kimchee or pickled turnips) for NT$40 a plate,
and the Bibimbap (broiled rice with vegetables) for NT$120.
You can also try the Chicken Soup, which is an entire chicken
in a flavorful broth, for NT$600.