160, FuMin Road, TsouYing District,
Hours:Everyday 11:30 am-1:30 am
All major credit cards accepted.
10% service charge added.
1-hour free parking available if you spend more than
---By Mike Brown Translated by Annie Liu
Having one of the most extensive menus and
unique interiors in town, the newly opened Katomili Restaurant
promises to meet a range of customers' tastes. When it comes
to food you could have a different meal every night for a
few weeks, without having to repeat your order. To begin a
medley of salads and cold platter items range from NT$150
- NT$220 (try the Tomato and Mozzarella Cheese Salad for NT$180).
For main entrees, one can choose from a selection of Southern
European dishes or from the Oriental Delicacies. Especially
recommended, and more-than-adequately portioned, are the savory
Spaghetti with Chicken and Pesto Sauce (NT$200), the tasty
Tagliatelle with Butter and Bacon (NT$200) and the hearty
Baked Eggplant with Cheese and Meat Sauce (NT$220). A small
selection of beers go for NT$80 - NT$150, but the Yogurt Honey
Egg Juice is a must-try (NT$160).
While waiting for your meal, check out the
decor throughout the establishment. Katomili's interior decorations
are the epitome of eclecticism. A look around will reveal
pirates climbing ropes in the lofted ceiling space, plastic
palm trees and images of cherubs. Most appealing are a large
mural and the mix of lively colors that lend to the atmosphere.
Alternatively, one can appreciate the white washed exterior,
reminiscent of Greek architecture, while dining on the outdoor
For parties, a VIP room can be reserved for
up to twelve patrons, with a minimum NT$4000 charge. Additionally,
from Monday through Thursday (11:30 a.m. to 2:30 p.m.), a
special lunch combo is offered for around NT$800. Customers
can also collect stamps for every visit of over NT$1000. A
collection of fifteen stamps entitles you to a VIP card, which
will save 10% on cash purchases (5% with credit card) thereafter.