BBQ and Grill
228, LiXing Rd, Sanmin District, Kaohsiung City
Hours:5 pm-12 am
It's not every day in Taiwan when you
come across a restaurant that serves home grown hospitality
mixed with a home grown mix of Taiwanese food. From
the flavors Penghu to the traditions of the interior
mountains, this clean and well-placed restaurant tucked
in a characteristically old corner of Sanmin District
is a pleasure to visit. Here you can try Hakka-style
stir fries of pork and chicken, or pork and shrimp (NT$100).
And, of course, there've BBQ pork, chicken and crab
all grilled for you in the Penghu style of cooking seafood.
There's a hot pot list with the same variety of things
like pork, chicken and seafood (large NT$400-500, small
NT$300-350). Come and prepare yourself to be toasted
by the owner with a glass of Kaoliang or beer, whichever
you can handle. This cozy family run restaurant pleases
its customers with good-tasting BBQ and also helps the
local community by getting involved in nearby charities.
--By John Matthews, translated by Monica Lin