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HOME >KAOHSIUNG&PINGTUNG> DINING >

KAOHSIUNG DINING FEATURE
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FYI SOUTH Magazine, March 2007.

Bangkok City

119, LianXing Rd, SanMin District,
Kaohsiung City
(07) 394-7798
Hours: 11 am-2 pm,
5 pm-10 pm

Thanks to a chef with 20 years of experience as a cook for the Thai King and 30 years cooking experience in all, this restaurant may be a sure bet. The newly-opened Bangkok City displays decor directly from Thailand, including a huge picture of the restaurant's namesake. The space is clean and bright with a menu of both Thai and Vietnamese food featuring a few delights so far unseen in Kaohsiung. Specifically, check out their Thai-style Fish Cakes and Sour & Spicy Shrimp. The Sweet & Sour Thai-Style Beef (NT$330) and Chicken Coconut Soup with Thai Ginger (NT$250) are also highly recommended. In addition to the usual drinks, they have Singha and Chang Thai beer and a selection of both Thai and Western desserts. Although there is no English menu, the menu itself features a picture for each dish and the owner and manager can assist you with ordering. --By Julie Walters, translated by Annie Liu, photos by Jeff Pella

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