Grand Coffee Shop Hotel National "B" Building, 1F (04) 2321-3111, ext. 3346

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         A good selection of tasty semi-buffet lunches (12-2 p.m.) and dinners (6-9 p.m.) are on offer here. Diners pick a main course--such as the Salmon Florentine (NT$380), Fillet or Rib Eye Steak with black pepper sauce (NT$580) or Pork Stew Bourgundy (NT$480)--and get a buffet with it. The buffet includes several hot dishes, a noodle stand, salad/fruit bar, appetizers, soup, bread, desserts and a Haagen Dazs ice cream freezer. Add NT$30 for Evian water. On nice days, diners can also choose to sit at outside tables.

>>Buffet-Style Dining at Taichung's Hotels