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This elegant beef noodle shop pays extra attention to its ingredients and dining environment, as evidenced by its exclusive use of Legle France brand utensils. The menu may look basic, but don’t miss out on delicacies like bowls of Clear Soup and Braised Beef Soup noodles and NT$100 side dishes. Clear Soup Beef Noodles (NT$900) offers fresh, savory broth that has simmered for a long time, thin noodles, stir-fried vegetables, unbeatable Japanese Hida beef slices, and a specialty sauce made with bone marrow. Braised Beef Noodles (NT$750) is prepared with spare beef ribs from Canada, wide noodles, preserved sour vegetables, and a spicy truffle sauce. Seating at this establishment is limited to eight diners and only 20 bowls of noodles are available per day, so those wanting a taste of these exquisite, one-of-a-kind noodles should make reservations. –By Helen Young Translated by Anna Yang

(04) 2376-3203
46, CunZhong St, West Dist
週三~週日/Wed-Sun 12-2:30 pm, 6-8:30 pm

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