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TAIWAN FUN MAGAZINE, June 2003. VOL.3 ISSUE 6

Chiangmai Thai Cuisine (AnHo Location)

213, AnHo Rd., Sec. 2
(02) 2738-3237
Hours: 10 am-2 pm; 5 pm-10 pm

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      Stress disappears the moment you walk into Chiangmai. Thai woodcarvings on the wall draw you attention, and the beautifully illuminated dining space contributes to a pleasant and relaxing experience. As the name suggests, the cuisine here is based on that of Chiangmai in northern Thailand. All major ingredients are imported from Thailand, and the dishes are reasonably priced. Recommended items include Shrimp Vermicelli Pot (NT$380), Yunnan Chicken Salad (NT$250), Steamed Lemon Fish (NT$380), Fried Pork Skin with Chinese Broccoli (NT$150), and Yunnan Pork Slices (NT$260). --By Aria Chang

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