Located in a renovated house, this establishment’s design elements are drawn from the owner’s childhood memories as well as inspiration from his time as a student in England. The most eye-catching aspect of the interior is the natural sunlight that falls from a skylight, nurturing the plumeria plants around the dining area. The entire ambiance also changes quite significantly between day and night. The mostly French and Italian Main entrees served here are prepared with quality, seasonal ingredients and come with handmade bread. The summer-only Duck Gizzard Salad (NT$320) works wonderfully with a cool glass of white wine or champagne. The chef’s recommended Wild Mushroom Risotto with Truffle Paste (NT$480) together with various appetizers, pasta dishes and pizza are also quite popular food-wine pairings among customers here. In addition, daily soup options include the smooth-tasting Tomato Shrimp Soup (NT$180). –By Helen Young Translated by Anna Yang
西屯區甘肅路一段89號
89, GanSu Rd, Sec 1,
Xitun Dist (04) 2317-0767
11 am-12 am (主菜供應時段/main entrees served 11 am-2 pm, 6-9 pm 最後供餐時間/last order 11 pm)



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